GOOD FOOD SOURCED FROM THE FINEST LOCAL OR WELSH INGREDIENTS, BAKED BY LOCAL PEOPLE
THE CAFÉ
Is open at least five days a week between 10.00 and 4.00. It is also open on Mondays for volunteering and some Sundays in winter for our Soup-er Sundays events (free simple lunches and a hot drink).
The cafe was the first part of the project to be completed.
It is a welcoming space where you do not need to rush – come and enjoy the relaxing atmosphere with your group, family, children, computer, book or dog.
We have a minute kitchen – highly impractical! So our lovely staff work against the odds to bring you excellent food, sourced as locally as possible. One day we’ll get a proper kitchen!
Some local suppliers;
Milk ; Daisy Bank Farm
Meat ; from Williams Family Butchers.
Vegetables; herbs, some salads, from our own garden
How to be involved; Volunteer in the café. Use the café for a pop up evening event. Do you have cultural origins that are not British? Talk to us about putting on a special evening in collaboration with our team to learn something of your food and culture.







